Making your own ranch is extremely easy and it will taste about 1000x better than anything you can buy in stores.
Ingredients
- 2
large egg yolks
-
Juice of 1/2 a lemon
- 1 tsp.
dijon mustard
- 1 c.
light olive oil
- 3
cloves garlic, minced
- 1/4 c.
freshly chopped parsley
- 2 tbsp.
freshly chopped dill
- 2 tbsp.
freshly chopped chives
- 2 tsp.
kosher salt
- 1 tsp.
onion powder
- 3/4 tsp.
freshly ground black pepper
-
Pinch cayenne
- 1/4 c.
almond milk
Description
- Step 1In a medium bowl, whisk together yolks, lemon juice, and mustard. While whisking add a few drops of oil at a time, then as it starts to thicken, add oil in a slow steady stream.
- Step 2Stir in garlic, parsley, dill, and chives. Season with salt, pepper, onion powder, and a pinch of cayenne, then add milk. If ranch is too thick, add milk a tablespoon at a time to thin.
