Recipe Details

Skyline Dip

4 Stars

This cheesy Skyline chili dip is quick, easy, and a Cincinnati favorite! Garnish with jalapeño peppers and serve with tortilla chips.

Ingredients

2 (8 ounce) packages cream cheese, slightly softened
2 (16 ounce) cans chili without beans (such as Skyline Chili)
2 cups shredded mild Cheddar cheese, or more to taste

Description

Preheat the oven to 350 degrees F (175 degrees C).
Spread cream cheese evenly in the bottom of an 8x8-inch baking dish; top with chili. Sprinkle Cheddar cheese over chili layer.
Bake in the preheated oven until cheese is melted and bubbling, about 15 minutes.

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