This sesame beef recipe is made with strips of round steak and chopped scallions marinated with soy sauce and garlic, then quickly stir-fried with sesame seeds. Serve with rice.
Ingredients
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¼ cup white sugar
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¼ cup vegetable oil
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¼ cup soy sauce
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2 green onions, chopped
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2 cloves garlic, minced
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1 pound round steak
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2 tablespoons sesame seeds
Description
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Cut steak into strips and add to marinade; stir to coat. Cover the bowl and place in the refrigerator, 30 minutes to overnight.
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Cook steak with marinade in a wok or frying pan over medium-high heat, stirring occasionally, until browned, about 5 minutes. Add sesame seeds; cook for 2 more minutes.
