When the weather outside gets frightful, we can all agree that there’s nothing nicer than curling our hands around a piping hot mug filled with a hot toddy, some mulled wine, or some spiked eggnog…that is, unless you’re not drinking alcohol.
Ingredients
- 250 mL
non-alcoholic red wine
- 250 mL
cranberry juice
- 250 mL
orange juice
- 1
sachet of mulled wine spices
- 1 tbsp.
sugar
- 1
orange, 6 star anise, and 6 cinnamon sticks, for decoration
Description
- Step 1Put wine, cranberry and orange juice into a pan and heat until just boiling. Remove from heat and add spice sachet to the pan.
- Step 2Allow to infuse for 10 mins.
- Step 3Remove spice sachet, reheat to just boiling and stir in sugar.
- Step 4Pour into 6 heat-proof glasses and garnish each with half a slice of orange, a star anise and cinnamon stick.
