I buy my ramen at a local Asian market. It comes in a pack of 5 without seasoning packets. If yours comes with seasoning packets, discard them.
Ingredients
Ingredients
-
1 package ramen noodles
-
2 teaspoons sesame oil
-
2 teaspoons soy sauce
-
1 tablespoon chiu chow style chili oil
-
4 cloves garlic, minced
-
1 pinch black sesame seeds
-
2 green onions, sliced diagonally, or to taste
Description
Directions
-
Bring a pot of water to a boil over high heat. Add ramen noodles, and cook until tender, 3 to 4 minutes.
-
Meanwhile, heat sesame oil, soy sauce, and chili oil in a wok over medium-high heat.
-
Add garlic and stir fry until fragrant, 30 to 45 seconds. Remove from heat. Drain ramen noodles, add to the wok, and toss to coat. Sprinkle with sesame seeds and scallions for garnish. Enjoy!
