Best Basic Sweet Bread
1 cup milk
⅓ cup white sugar
1 tablespoon active dry yeast
4 cups all-purpose flour
½ teaspoon salt
⅓ cup unsalted butter, softened
2 large eggs
2 tablespoons vegetable oil, divided, or as needed
Combine milk and sugar in a small saucepan over medium heat. Heat until slightly warm to the touch then remove from heat and stir in yeast. Let stand until foamy, about 10 minutes.
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