This chocolate chip banana bread is super moist and tastes amazing!
Ingredients
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2 cups all-purpose flour
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1 teaspoon baking powder
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1 teaspoon baking soda
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1 teaspoon salt
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3 ripe bananas, mashed
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1 tablespoon milk
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1 teaspoon ground cinnamon, or to taste
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1 cup white sugar
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½ cup butter, softened
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2 large eggs
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1 cup semisweet chocolate chips
Description
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Mix flour, baking powder, baking soda, and salt in a bowl. Stir bananas, milk, and cinnamon in another bowl. Beat sugar and butter together in a third bowl with an electric mixer until light and fluffy; add eggs one at a time, beating well after each addition. Stir banana mixture into butter mixture; mix in flour mixture until just blended. Fold in chocolate chips; pour batter into the prepared loaf pan.
